Dr. Oetker’s Bourbon Vanilla Paste contains an aromatic extract from high-quality bourbon vanilla pods from Madagascar. The extracted vanilla pulp provides the characteristic black specks that give baked goods a high-quality, unmistakable look. The bourbon vanilla paste can easily be
stirred into batter or crème and is ideal for flavoring and refining. Thanks to the resealable tube, it is always ready to use.
Net Weight: 50 g. / 1.8 oz.
Country of Origin: Germany