Marrons glacés (candied chestnuts) are a refined delicacy especially appreciated by the French around Christmas and New Year’s time. They make for a great holiday gift, to friends or to yourself. Each chestnut is carefully inspected for a proper shape and surface. The top quality chestnuts are boiled and soaked in a rich syrup for two days creating a delicate delicious candied nut.
Ingredients: chestnuts, sugar, glucose syrup, natural vanilla extract.
Net Weight: 160 g. / 5.6 oz.
Country of Origin: France