MAGGI vegetable broth Lots of vegetables, a full-bodied taste, and a special, individual seasoning mixture are what set MAGGI’s vegetable broth apart. Carefully selected soup greens such as onions, carrots, leeks, and tomatoes, fine herbs such as parsley and bay leaves, and perfectly balanced spices ensure an incomparably delicious vegetable taste.
Quickly prepare clear vegetable soup. MAGGI vegetable broth can be dosed individually and is economical: one glass is enough for 7 liters of spicy vegetable broth. To prepare, stir half a teaspoon into 150ml boiling water. The broth can also be added directly during cooking for seasoning if desired.
Best before, but not expired: 10/31/24
Net Weight: 119 g. / 4.20 oz.
Country of Origin: Germany