The cream gives cakes, muffins or tarts a fruity aroma with the freeze-dried strawberry pieces and strawberry powder it contains. The strawberry cream is also suitable as a cake filling and as an outer frosting for various pastry creations, such as a sweet strawberry blossom cake. The aromatic cream gives baked goods a sliceable filling with a guarantee of success. Only 200 ml of warm water and 600 g of cold whipped cream are required for the preparation.
Net Weight: 113 g. / 4.0 oz.
Country of Origin: Germany